Adler AD 4476 Yogurt Maker

Taking care of healthy eating, we often reach for dairy products that provide us with valuable ingredients and minerals. If you want to choose high-quality, bio and organic products, you can expose yourself to considerable costs and difficulties of finding the right store where we will find what we need. And here we can offer an interesting and convenient solution! The ADLER AD 4476 yogurt maker is the perfect device for lovers of yogurts, cocktails based on them or sauces and soups where yogurt is the main ingredient.

Practical solution

The biggest plus of this device is that in a simple and quick way you will prepare a healthy and homemade addition to many dishes without the admixture of unnecessary ingredients and too much sugar. The only thing you need to prepare is milk and bacterial cultures, all the rest of the work will be done for you by our yogurt maker. The device itself does not take up much space, so everyone will find a storage room for it in the kitchen. It is equipped with an illuminated on/off switch located in an easily accessible place and a transparent lid, which allows you to control the work also in the evening or in the morning. You can quickly prepare a fresh supply of yogurt for the next day, saving costs and your work! What is important in our device you can also prepare yogurt from soy milk!

Convenience and safety

Yogurt is a product that, as in the case of curdled milk, is formed under the influence of bacteria. Milk can be enriched with bacterial cultures that multiply at a temperature of 42°C maintained by the device. The milk sugar contained in milk turns into lactic acid and as a result the milk solidifies. For convenience, inside the device there are seven jars with caps, which, after preparing the yogurt, can serve as takeaway containers. You can store them in the refrigerator and the yogurt prepared in this way can be kept in it for up to 7 days. It is also worth noting that the device itself is very easy to keep clean. It is enough to wipe them with a damp cloth and wipe dry. Jars and lids should be washed in warm water or in the dishwasher.